I bought this wok a month ago. Fast delivery. Nice finish.
The wok is big enough for me to cook a dish for four. Sturdy on the stove. I cooked a rice soup in it during my first use (throw the soup away afterwards) just to get rid of whatever comes from the manufacturing process. Then just use it cook my dish, no extra seasoning is needed. It retains heat very well and the dish tastes better. The handle doesn't get too hot so I can still hold it during cooking, this is the main advantage I like this over those two-ear woks. Plus this one is not too heavy, 8-9 lbs. The Lodge two-ear cast iron wok is 15 lbs. After each use, wash it by hot water, heat it up to dry. that's it.
Great product! Strongly recommended if you want to make some authentic Chinese dish.